Baked Curd Dumplings

For the baked curd dumplings, put flour in a bowl, add remaining ingredients and mix everything together to form a medium-firm dough. Let rest briefly.

Heat the oil. With a spoon cut small pieces of dough. Iu form balls and fry in the fat. Drain on paper towels.

Sprinkle the baked curd dumplings with cinnamon sugar.

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