Preheat the oven to 210 °C. Brush the duck breast with the Golden Mountain sauce and place on a roasting rack in the fat pan. Roast for half an hour, remove and cool.
Cut the peppers into thin strips. Pick out the watercress, peel off the fresh litchis and remove the seeds. (Drain canned litchis). Arrange ginger, peppers, litchis and watercress on plates. Cut duck breast into narrow slices and arrange on top of salad. In a baking bowl, mix sugar, peppercorns, vinegar, chili pepper and cilantro leaves and pour over salad.
Tip:
You can get pickled ginger at the Asian store. And: you can also use chicken breast instead of duck.
Our tip: If you like to cook with fresh herbs, it’s best to get kitchen herbs in pots – that way you always have everything on hand!
Related Recipes:
Schnitzel Pot with Ham and MushroomsCut 2-3 small pieces from each cutlet. Season the cutlets with salt and pepper, coat with breadcrumbs and fry...
Orange Panna Cotta with Vanilla and Paprika SugoPreheat the oven to 180 degrees. Cut the peppers in half, remove the seeds and steam in the oven for about...
Goat Cheese Candy on Tomato and Paprika VegetablesPeel and press the garlic clove. Remove rosemary needles and thyme leaves from the branches and chop. Remove...
Salmon Wan Tans1 First, for the sauce, remove the peel from the ginger and finely dice. Cut the chili pepper, remove the...
Salad with Mountain CheeseClean, rinse, spin dry and shred the lettuce leaves. Dice the peppers, cut the tomatoes into wedges and remove...
Vegetable Terrine with Pickled MackerelTomato stock: Finely grind all ingredients in a hand mixer and then pass through a dish rim so that the liquid...
Indian Pointed Charcoal StewPeel the potatoes, cut into 3 cm pieces, boil in salted water for 12 minutes, drain and rinse. Clean pointed...
Rosemary Tenderloin with Spicy Peach SaladBlanch the peaches, remove the skin and cut into wedges, season with harissa, ginger and a few squeezes of...
Pork Medallion with Gorgonzola Sauce – *(*) Pork medallion with Gorgonzola sauce and baker’s potatoes. Preheat oven to 200 °C (convection oven...
Vegetarian Spring Rolls with Sesame SauceHeat sesame oil in a pan, add tender mixture still frozen and fry until hot. Season with salt, pepper, chili...