Vanishing Oatmeal Raisin Cookies

Rating: 2.67 / 5.00 (3 Votes)

Total time: 45 min

Servings: 48.0 (servings)




Preheat kitchen stove to 175 °C. Mix flour, baking soda, cinnamon and salt. Beat butter and sugar in a large baking bowl until creamy. gradually add eggs and vanilla extract. Fold in flour mixture, then raisins, rolled oats and perhaps nuts. Using a tablespoon, place mounds of dough on a baking sheet lined with parchment paper.

Bake for approx. 12-15 min., the cokkies should then be lightly golden brown.

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