Stuffed Pointed Peppers

Rating: 3.03 / 5.00 (39 Votes)

Total time: 30 min

Servings: 4.0 (servings)



For the stuffed pointed peppers, wash the pointed peppers, cut off the cap and remove the core. Peel the onion and cut into small cubes.

Mix minced meat with onion, egg and rice and season with salt and pepper. Stuff the peppers with it.

Heat tomato sauce, add pointed peppers and cook for about 30 minutes.

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