Orange Cookies

Put cornstarch, butter, flour, orange zest, baking powder, sugar and juice and egg yolks in a suitable bowl and prepare a smooth dough.

Place in the refrigerator for 30 minutes. Preheat oven to 180 degrees… Form the dough into a roll, which is then cut into slices. Place the dough slices on the baking sheet and bake for about 15 min. until light yellow. Cool. Press two cookies at a time with the orange marmalade. Dust with powdered sugar, vanilla sugar or cocoa.

Related Recipes:

Blood Orange Soufflé on Pepper Orange RagoutPreheat the stove to 190 °C bottom and top heat. Blood orange soufflé Squeeze the blood orange juice, grate... 5 Grain Giant Loaf – Poilane Style*The night before, prepare the solid dampfl. Mix the sourdough starter, flour and enough water with a spoon to... Netherlands : Orange Cookies – Oranje Koeken1. preheat electric kitchen stove to 175 °C. 2. cream the fat with the sugar, vanilla sugar and salt. Chop... Neighbor Cherry Vanilla DreamFor the short pastry: Knead all ingredients first with the dough hook of the mixer, then with your hands to a... Butter BriocheFor the butter brioche, first sift the flour in a bowl. Dissolve the sugar and yeast in the lukewarm milk and... Pizza Dough – Anne Wilson1 Mix the salt, yeast, sugar and water, cover with foil and place in a warm place until the mixture bubbles... Orange Burger BunsFor Orange Burger Buns, preheat the oven to 220 °C. For the pre-dough (“Dampfl”) mix yeast with... Grilled Fillet of Beef with Bitter Orange BBQ SauceFor grilled fillet of beef with bitter orange BBQ sauce, first peel the onion, garlic and ginger for the BBQ... English Hot Cross BunsFor the Hot Cross Buns, add the yeast and water to the bowl of the food processor, stir and let stand for 3... Strawberry Feast CakeTry this delicious cake recipe: 1. shortcrust pastry base Knead together cold butter with salt, vanilla sugar...