Latte Macchiato

For the latte macchiato, prepare the foam using the foam nozzle of your coffee machine or the Nespresso milk frother (Aeroccino). Pour the foamed milk into a tall prescription glass. Pour the selected Nespresso Grand Cru (40 ml) directly over the foamed milk. Add sugar to the latte macchiato to taste.

Vanilla Ice Cream with Pistachios

For the vanilla ice cream with pistachios, first heat the milk with the vanilla pulp, pod and pepper until it almost boils. Set aside and leave to infuse for about a quarter of an hour. Then remove the pod. Stir in the condensed milk and the pistachios. Fold in the whipped cream. Divide the vanilla … Read more

Grissini with Poppy and Sesame Seeds

For the grissini with poppy seeds and sesame seeds, dissolve the yeast and sugar in a little lukewarm water. Knead the remaining flour, the dissolved yeast, the olive oil, the remaining water and salt into a silky smooth dough, then let it rise for 30 minutes. Preheat the oven to 200 °C, roll out the … Read more

Crispy Spicy Onion Rings

For the onion rings, mix flour, salt and chili well and turn the onion rings in it. Knock off the excess flour. Fry the onion rings in hot oil until they are crispy. Drain the onion rings on paper towels.

Sweet and Sour Sauerkraut with Chicken

Quarter peppers, remove seeds and cut into small cubes. Chop onion and garlic. Cut pineapple into pieces. Brown meat in hot oil. Add peppers, onion and garlic and sauté briefly. Add sauerkraut and pineapple. Stir cornflour with sugar, soy sauce, orange juice and tomato puree, add to sauerkraut, bring to boil and simmer for about … Read more

Autumn Salad with Plums

Clean, rinse and coarsely chop leaf lettuce. Rinse plums, cut in half and remove stones. Cut Roquefort into cubes. Break open nuts, remove flesh and skin. Peel and finely dice shallots. Mix shallots with sugar, pepper, salt, vinegar and oil. Arrange everything on a platter and pour the salad dressing over it.

Apple Buttermilk Summer Drink

For the apple buttermilk summer drink, first prepare the applesauce. To do this, roll the lemon with the palm of your hand over the kitchen counter (gives more juice), cut in half and squeeze. Prepare the apples (wash, peel, quarter and core) and cut into small pieces. Simmer in a saucepan with a little water … Read more