For the avocado ice cream, first peel the avocado and remove the pit. Mash together with the lemon juice. Bring the milk and whipping cream to the boil. Mix sugar, dextrose and salt in the hot milk. Allow to cool to about 10 degrees.
Mix avocado puree in the milk. Mix all ingredients thoroughly to make avocado ice cream. Preparation time in the ice cream maker about 45 minutes.
Related Recipes:
Butterscotch Ice CreamBasic preparation 1. heat the sugar with 1 soup spoon of water over medium heat until the sugar is dissolved...
Avocado DipFor the avocado dip, halve, pit and peel the avocados and cut into small pieces in advance. Mix with yogurt...
Beeftatar “Asian” with Avocado and Potato CrunchFor the Beeftatar “Asian” with avocado and potato crisp, cut the meat by hand into fine cubes (do...
Avocado Nut Cream with Toasted TramezziniToasted tramezzini with avocado nut cream Remove the skin from the avocado, cut it in half and remove the...
Easter Salad with Carrots and AvocadoFor the Easter salad with carrots and avocado, first prepare the dressing. Mix honey with olive oil, lemon...
Malaga Pistachio Ice CreamFor the Malaga pistachio ice cream, place raisins in Malaga wine and let stand, covered. Beat yolks with sugar...
Avocado Crab ToastCut the avocado in half, remove the pit, remove the skin from the avocado, cut into slices and sprinkle with...
Avocado SoupFor the avocado soup, cut the avocados in half and remove the stones. Remove the flesh from the skins with a...
Avocado Spread with TunaFor avocado spread with tuna, first peel the onion and carrot, chop the onion and finely tear the carrot...
Blood Orange Avocado Salad with Fried Chicken Strips and Aaron’s “Speed Dressing”.For the blood orange avocado salad with fried chicken strips, first fry the chicken fillet strips in a little...