Kiwi Jam

Rating: 2.28 / 5.00 (32 Votes)

Total time: 30 min

Servings: 5.0 (servings)



For the kiwi jam, peel the kiwi, cut into small pieces, mix with the preserving sugar and let the juice infuse.

Add the juice of 1 large orange and boil for 4 minutes until slightly bubbly. Fill boiling hot into small hot rinsed jars, close, turn upside down and let cool.

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